Evangeline's Menu
About the Menu
Evangeline’s offers a refined dining experience with a menu that balances classic fine dining with approachable, thoughtfully prepared dishes. The menu features a selection of elegant entrées like Filet Mignon, Blackened Salmon, and Sea Scallops, alongside fresh salads and pastas that complement the season's best ingredients.
Guests often enjoy these dishes during an evening out, whether celebrating a special occasion or savoring a quiet night at a local favorite. The food’s rich flavors and careful presentation pair seamlessly with the restaurant’s warm atmosphere and well-crafted cocktail offerings, including signature drinks like the Mistletoe Margarita.
From hearty steak options like Wagyu Flatiron and Pork Tenderloin to lighter fare such as the Salmon Salad Divine, the menu strikes a pleasing balance for a variety of tastes. Dessert selections, including classics like Creme Brulee and Chocolate Layer Cake, provide a satisfying conclusion to a thoughtfully paced meal.
This approachable yet sophisticated menu supports a relaxed environment where conversations flow easily, making Evangeline’s an inviting spot for date nights, special dinners, or simply a memorable meal paired with a carefully chosen glass of wine or a creative cocktail.